Description
Healthy Dog Food
Brand New 2025 BEEF Cold Pressed
Available in 3 Sizes , Sample Bag, 3KG or 12Kg
*** Only 1 Sample Bag Per Sale ***
Product Features:
Natrually Holistic Dog Food
Comes with Grain, Herbs & Joint Care
Hypoallergenic
Free from Acrylamide
Alternative to Raw Food ( Not Got The Freezer Space Needed For Raw Then this is for you ) Nearest you will get to raw food in a Dog Biscuit
Cooked at Low Temprature
No Swelling Or Bloating
Contains Natural Vitamins and Minerals
You will Feed Less Of This Product To Your Dog
Your Dog Will Love You For Feeding This Superb Alternative to Raw
Tommy who does not like biscuit /Kibble Loves this Cold Pressed Food,
Plus you use raw and you are travelling on holliday far easier to store etc
Tommy Says Go On Try It Your Dog Will Be Glad You Did …..
HERE BELOW IS WHY COLDPRESSED DOG FOOD IS FAR FAR BETTER THAN TRADITIONAL DOG KIBBLE / BISCUIT
Cold pressed dog food and traditional kibble are both dry dog food, but they are made using different cooking processes. Cold pressed food uses a lower temperature (typically below 80°C) to gently press ingredients together, aiming to retain more nutrients and be more digestible. Traditional kibble, on the other hand, is made through extrusion, a process that involves high temperatures (around 140°C) to steam and bind ingredients, which can lead to some nutrient loss.
Here’s a more detailed breakdown:
Cold Pressed Food:
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Lower Temperature:
Ingredients are mixed and then pressed together at temperatures typically between 40-80°C.
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Gentle Processing:
This lower temperature helps preserve heat-sensitive nutrients, vitamins, and enzymes, resulting in a more nutrient-dense food.
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Easier Digestion:
Cold-pressed food is often considered more digestible because it breaks down more easily in the stomach, unlike kibble which can swell.
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Natural Ingredients:
The gentle process allows for a wider variety of ingredients to be included, including some that might be damaged by higher temperatures in traditional kibble.
Traditional Kibble:
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High Temperature:
Kibble is made using a process called extrusion, where ingredients are cooked at high temperatures, around 140°C.
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Nutrient Loss:
The high heat can lead to the breakdown of some nutrients, so manufacturers often add synthetic vitamins and minerals back into the food.
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Difficult Digestion:
Some dogs may find kibble more challenging to digest, and it can swell in the stomach.
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Binding Agents:
Kibble relies on high temperatures and binding agents to hold its shape, which can sometimes result in a harder texture.
TOMMY ALLWAYS RECOMENDS COLDPRESS QUALITY DOG FOOD
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